About NE Sea Salt
Did you know that every salt that's harvested from the U.S. coastline has its own unique flavor and texture? There's a whole world of sea salt that goes well beyond the store-bought saltshaker on your kitchen counter. From the coasts of Maine to the beaches of New Hampshire, we're dedicated to bringing the flavors of Atlantic sea salt right to your dinner table.
At New England Sea Salt, we founded this company because we want people all over the United States to have access to the unique and delicate flavors of New England sea salt. When you go to the store, you usually don't find packages of New England sea salt in the "Condiments and Spices" section. And even if you did, it probably wouldn't be as high quality as our products. Because our sea salt is gathered from private beaches on the New England coastline, including exclusive beaches that only residents are permitted to access. We guarantee that you've never tried anything else like it.
How Can You Use Our Sea Salt?
Our sea salt can be used for anything, from simple recipes to elaborate three-course meals. Sprinkle it over your homemade caramels or give your kale chips a sharp, salty kick. And if you feel like getting adventurous in the kitchen, you can use our salt to season your pan-fried salmon, bring out the flavor of your roast vegetables or add crunch and texture to your grilled shrimp kebabs. This isn't the type of salt that simply disappears when you add it to the dish. It's a bold, powerful ingredient that adds flavor and texture to any recipe.
How is Our Sea Salt Made?
Unlike the salt in the store, our sea salt has never seen the inside of a factory. Everything you see in our inventory is 100% collected, dried and crafted by hand. We make our sea salt in small batches to ensure that you're getting a pure, high-quality product that's infused with the flavors of the Atlantic coastline. For special varieties, like our spicy Habanero sea salt, we use fresh ingredients that were grown right in our own garden. We even package everything ourselves in our private New England location. Everything you see is completely handmade by local artisans who want to share the flavors of New England sea salt with chefs, connoisseurs and homemakers throughout the United States.